Yesterday we celebrated National Food Coma Day at Brian’s Mom’s house. In addition to a turkey for the meat eaters we had a big vegan menu. All of the dishes I made link to the recipes below:
– (v) kale salad
– (v) brussels sprouts
– (v) sweet potato squash
– (v) Gobi Musallam – Whole Roasted Cauliflower with Mughlai/Makhani gravy
– (v) Cranberry, Apricot and Pecan Wild Rice Pilaf
– (v) High Protein Garlic Mashed Potatoes
– (v) Vegan & Gluten-Free Gravy
– (v) cranberry chutney
– (v) cornbread stuffing
– bread/rolls
– (v) apple pie
– (v) pumpkin pie
– pecan pie
Pictured above is Dave, who skillfully carved the turkey.
2013 Cost of Camping:
117 nights paid camping
216 nights free camping
333 days this year
Total spent on camping this year: $3,201.29
Daily average cost of camping: $9.61
3 Comments
Looks scrumptious!
Happy Holidays, Leigh, Brian, and Curtis!
From someone who is also thankful for dogs and their friends!
Thanks Bill!! Happy holidays to you too!
Hope you all had a good time…love to you 🙂